Flour Milling - Grain Receiving and Storage

Flour Milling Process

Step 1:

Grain Receiving and Storage

Step 2:

Cleaning House

Step 3:

Milling

Step 4:

Finished Flour

Flour Milling Operation

Step 3: Milling Return

Our Buhler Scourer vigorously agitates the wheat, thus breaking any fragile or damaged kernels and separating any chaff or dust present. The wheat then immediately flows through a high cfm aspirator to remove all broken kernels, chaff and dust from the wheat stream.