Flour Milling Process

 

Step 1:

Grain Receiving and Storage

 

Step 2:

 Cleaning House

 

Step 3:

Milling

 

Step 4:

Finished Flour

 

Flour Milling Operation

 

Step 4: Finished Flour                           Return      

 

Flour samples are tested daily in our mill laboratory to ensure consistency in the quality of the flour we are delivering to our bakers. Our in house lab allows us to send an accurate analysis with each load of flour, a vital piece of information for our customers quality control team.

 

 

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